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Barback Republic Chophouse

Barback

Part Time • Republic Chophouse
Barback 
We are looking for a motivated Barback / Busser to join our team! You will contribute to an exceptional dining experience by cleaning tables, removing dirty dishes, setting tables, and servicing items to guests such as water, coffee, and condiments.
You are great at managing multiple priorities and thrive in a fast-paced environment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere.
Responsibilities:
  • Wipe tables or seats with sanitizer
  • Set tables
  • Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
  • Perform serving, cleaning, or stocking duties in establishments, such as dining rooms or bar, to facilitate customer service
  • Clean up spilled food or drink or broken dishes and remove trash
  • Fill ice dispensers
  • Communicate with server and host to expedite efficient seating, table utilization, and customer service
  • Inspect restrooms throughout shift, clean as needed
  • Stock liquor, beer, and wine
  • Empty bus tubs as needed
  • Wash glassware
Qualifications: 
  • Previous knowledge of food service regulations preferred
  • Skilled with the use of hand tools needed for the position
  • Able to work in a fast-paced environment
  • Able to lift, carry, or pull objects that may be heavy
  • Able to stand for extended periods of time
  • Able to prioritize, organize, and manage multiple tasks
Complete our short application today!
 
 
Compensation: $7.25+TIP OUT

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.





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We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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Company Benefits

401K
Available to all employees after 90 days of service. We match 4% when employee deducts 8% or more.
Health Insurance
Available to full time employees working 30+ hours per week. 50/50 premium split – individual or family coverage for salaried positions and hourly positions – HSA available.
Training
ServSafe, CPR certification, wine product training, on going server training, meat product training – available to all employees at no cost.
Growth
We are growing and expanding – would love to have you part of our team.
Employee Discounts
All employees are offered a 25% discount when you dine with us.
Communication
Neither of us are mind readers. We listen, we talk – daily.
Tuition Reimbursement
$500 per semester for Restaurant Industry Specific classes (hospitality, culinary, business related courses). $250.00 per semester for Non-Industry Specific classes (trades, literature, psychology, etc). Maximum of $500 per semester. Must maintain a B average or higher in course.